What’s a Bachelorette Finale Party without appetizers?? Um, lame. So, here I am thinking ahead, gearing up for the oh-so-obvious finale. It’s Ari, right?? My bets are on him.
Dips are always my favorite appetizer. Can you tell? Avocado Feta Dip, Chocolate Cherry Dip, Caramel Toffee Dip, Peanut Butter Yogurt Dip, Queso Dip, Artichoke Spinach Dip. I could make any one of those a full-on meal. I also love that they just take minutes to make, and today’s recipe is no exception. It’s so easy!
Your ingredients: 2 bars (16 oz) cream cheese, 1 pkg ranch dip mix, 1 can corn, 1 can sliced olives, 1 jalapeno, 1 red pepper.
Take your softened cream cheese and place in a bowl with the ranch mix. Combine with your beaters for about a minute.
Add the can of drained corn, can of drained olives, and chopped red pepper and jalapeno. Stir.
- 2 bars of cream cheese (8 oz each)
- 1 pkg. ranch dressing mix
- 1 can corn, drained
- 1 can sliced olives, drained
- 1 red bell pepper
- 1 jalapeno
- Using a hand mixer, combine the ranch mix and the cream cheese.
- Chop up the peppers and add to the mixture.
- Add the corn and olives.
- Stir with spoon.