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Harry Potter Chocolate Frogs

Course Dessert

Ingredients

  • Gummy Frogs
  • Real Milk Chocolate Chips
  • White Frosting
  • Black Frosting
  • Wax Paper
  • Frosting Bag and Tip

Instructions

  1. Melt about a half cup of chocolate chips in a bowl until it is smooth.
  2. Then, dip your gummy frogs in the chocolate. You can completely cover them or dip them half way
  3. Let the chocolate coating harden on the frogs.
  4. Add the eyes with your black and white frosting.