Print
Jello Popcorn Balls
make popcorn balls that taste like candy by using jello
Servings 12 -16 popcorn balls
Author Liz - lizoncall.com
-
12
cups
popped corn
2 bags microwave popcorn
-
1
cup
white sugar
-
1
cup
light Karo syrup
-
1
3 oz package Jello - any flavor
-
Add popped corn to a large bowl.
-
Combine sugar, syrup and Jello in sauce pan over medium high heat.
-
Bring to a full rolling boil, stirring constantly.
-
Cook until all sugar and jello are dissolved.
-
Pour over popcorn.
-
Mix until all popcorn is coated. (it all goes to the bottom of the bowl so keep scrapping)
-
Cool slightly
-
Butter hands and form into popcorn balls