We loved this both as a family dinner and as a meal prep recipe. It makes 4-6 servings depending on how large you want them. It will keep great in individual containers in the refrigerator for up to a week. When making ahead for meal prep, leave the bbq sauce off and top with bbq sauce after reheating.
We’ve also made this with cooked chicken with great results. Adding steamed or roasted broccoli is another delicious addition!