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Apple Pie Enchiladas by www.whatscookingwithruthie.com

Apple Pie Enchiladas

Ingredients

  • 21 oz can of apple pie filling or peach pie filling
  • 10 6 inch flour tortillas
  • 1 tsp cinnamon
  • 1/3 cup butter
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup water
  • 1/2 tsp vanilla optional
  • frozen vanilla bean yogurt

Instructions

  1. Preheat oven to 350 degrees. Heat whole package of tortillas in microwave for 30-45 seconds. Spoon fruit evenly into heated tortillas, roll, and place seam side down in lightly greased 9x13 baking dish. In a small sauce pan combine cinnamon, butter, sugars, and water. Bring to a boil, reduce heat, and simmer for 3 minutes, then add vanilla. Pour sauce over tortillas. Cover and bake for 20 minutes. Serve warm with frozen yogurt.