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Mint Cocoa Krispie Treats


  • 4 c. Cocoa Krispies
  • 1 bag approx. 40 marshmallows
  • 1/4 c. butter
  • 1 tsp. peppermint extract
  • 1/4 c. chocolate chips
  • 1/4 c. mint chips
  • green food coloring


  1. Melt marshmallows and butter in a medium saucepan or large microwave-save bowl. Stir until smooth.
  2. Stir in peppermint extract.
  3. Add Cocoa Krispies and stir until evenly coated.
  4. Press into the bottom of a buttered square (8x8 inch) baking pan. Let cool.
  5. Melt chocolate chips and drizzle over bars. Melt mint chips with 2 drops green food coloring and drizzle over bars.