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Strawberry Pineapple Party Punch


  • 2 liter Cherry 7-up
  • 12 oz. frozen strawberries in syrup
  • 1/2 gallon 2 qts. pineapple ice cream


  1. Thaw your strawberries and dump into a large bowl.
  2. If you prefer, first pulse them in a blender to make smaller strawberry chunks.
  3. Add the softened ice cream to the bowl and pour the 7-up over top.
  4. Stir together.
  5. Serve!