- 2 C. confectioners' sugar
- 1 t. pure vanilla extract
- 1/4 - 1/2 C. pure maple syrup
In a bowl, combine confectioners' sugar and vanilla.
Gradually whisk in enough maple syrup to make a smooth, thick glaze.
It doesn't happen very often, but when it does... it's good!! Favorite things, great ideas, and all things "FAMILY."
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