I know you all have been dying for more pumpkin dessert recipes……this one is sooo yummy! My sister-in-law made it for a contest and won, and it’s now a family favorite. I’ll get on with it though, because I want to go take a bubble bath.
Here are your ingredients for the first part of the recipe: Yellow cake mix, 1 square and 3 T of butter, and 1 egg.
Take 1 cup of cake mix and add 3 T of melted butter to it. Mix together. Set aside.
With the rest of the cake mix, add 1 square of melted butter and an egg. Mix together.
Press the mixture into a 9×13 baking dish. (Or two 8×8)
The next steps ingredients: 1 can evaporated milk, 1 small can pumpkin, 3/4 cup sugar, 2 eggs, cinnamon, ginger, cloves and salt.
Mix all of the ingredients together and pour over the cake mixture.
Crumble the reserved cake mix over the pumpkin mixture.
Take 1 cup of the cake mix and stir 3 T of melted butter into it. Set aside.
To the rest of the cake mix add: 1 square of melted butter and 1 egg. Press into a buttered 9x13 pan. Set aside.
Then mix together; pumpkin, evaporated milk, 2 eggs, sugar, ginger, salt, cinnamon and cloves. Pour over the cake mixture. Then crumble the reserved cake mixture over the pumpkin mixture.
This looks perfectly delicious! Thanks for sharing, it is on my list to try.
Looks nummy! I love pumpkin!
I have a similar recipe and we LOVE it. When I make it people LOVE ME even more!! It’s delish!!!
I am going to make this today for my family after church. It looks sooooo good. Thanks for the idea!