Happy June! It’s Anne from Circus Berry posting today, sharing a fun and spark-tacular DIY glitter star cake topper with you all. It is just what you need for a little bit of glam on top of your dessert and is especially great for the Fourth of July holiday. I, on the other hand, used it to dress up a special, post-dance recital treat for my daughter this past weekend. Anytime there is a good excuse to celebrate in the Circus Berry household, we do it!
I used silver glitter card stock. Change the colors to something more patriotic and you are good to go this Independence Day.
Archives for June 2014
Whole Wheat No-Knead Bread Recipe (she: Maria)
Hello, Everybody! This is Maria from Shopgirl stopping by again to share a recipe with you! I’m so excited to share this recipe with you today, because I’ve been trying out and tweaking so many different bread recipes over the past couple of months, and this one is one of my favorites! I have made a couple variations of this whole wheat no-knead bread, and this version has great texture and flavor, and would be perfect to go along with some soup or a big salad in the summertime! What I love most about this recipe is not only that you don’t need to knead it, but that you simply mix all the ingredients in a bowl, cover it and let the dough sit for about 12 – 20 hours and then just bake it off and you have a beautiful loaf of bread! I usually prepare the dough in the evening and let it sit all night and then bake it in the morning. Here’s how you make it…