Hello again! I’m Tanna from The Hub of our Home. I’m so excited to be back here at ‘Or so she says…’ sharing another recipe with you today, Snickerdoodle Granola Bars. These granola bar recipe is amazing! They have all the flavors of a great snickerdoodle cookie, but in a chewy granola bar form.
My kids aren’t old enough for school yet, but I’m sure many of you are getting ready for your kids to start back to school this week or next. These granola bars would be perfect to add to your kids lunchbox or even as an after school snack. I love having granola bars on hand at my house for a quick and easy breakfast or snack.
Snickerdoodle Granola Bar Recipe
Snickerdoodle Granola Bars
Ingredients
- 1/2 Cup Butter
- 1/2 Cup Honey
- 1/4 Cup Brown Sugar
- 1/4 Cup Sugar
- 1 Teaspoon Vanilla
- 1 Tablespoon Cinnamon
- 1/4 Teaspoon Cream of Tartar
- 1/2 Teaspoon Salt
- 3 and 1/2 Cups Quick Oats
- 3/4 Cup All Purpose Flour
- 1/3 Cup White Chocolate Chips
Instructions
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Combine the butter, honey, brown sugar and sugar in a large microwave safe bowl.
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Microwave on high for 3 minutes total, stopping to stir the mixture after each minute.
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Add the vanilla, cinnamon, cream of tartar and salt. Stir to combine.
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Add the oats and stir until combined.
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Add the flour and stir until completely combined.
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Firmly press the mixture evenly into a greased 8x8 inch pan.
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Immediately, while they are still warm, top with white chocolate chips. You can either sprinkle them randomly or place them in rows like in the photos above.
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Place in the fridge for at least 2 hours to allow the bars to set up.
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Cut into desired size bars. I usually get about 10-12 bars.
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Individually wrap each bar in plastic wrap and store in an airtight container or Ziploc bag. They can be stored at room temperature for up to 1 week, in the fridge for up to 1 month or in the freezer for up to 3 months. Enjoy!
Recipe adapted from Averie Cooks.
If you are a granola bar or snickerdoodle cookie fan check out these other great recipes.
Hi thanks for trying my recipe. I’m glad you like it. They’re one of my favorite granola bar recipes I’ve ever developed. Just curious what you adapted from it?
Looks like a little less cream of tartar, more white chocolate, and simplified directions… I’m so glad she linked to you so we could read more about where the recipe came from. These sound so good!
Thanks for sharing this recipe, Tanna! Granola bars are a staple at my house.
You’re so welcome! Thanks for the opportunity to share. I love to have granola bars in the freezer ready to pull out for a quick treat/snack/breakfast.
Snickerdoodles are my husband’s absolute favorite cookie, so I can hardly wait to make these for him! What a fun after school snack they would make as well. Thanks for the recipe and fun pictures! I love the row of white chocolate chips. My kids would eat them just because of that – haha.
We love anything snickerdoodle at our house. These look delicious!!
I’ve got to try to make my own sometime!