Today I wanted to share with you an easy recipe for a delicious ‘girl-salad.’ At least, in my home, this would be called a girl-salad. And, that’s okay, girls are awesome and if guy’s don’t want to eat this, their loss! My mom is a fabulous cook, and I stole this recipe from her…just for…
At our house, we’ve been enjoying pretty much everything about fall. The new routine of school and other activities has helped our family find a nice rhythm and of course, we’ve been doing our share of fall baking. With fall baking, often there’s a little left over pumpkin puree in the fridge. Instead of letting it get…
This is such a busy time of year isn’t it?! We’re all trying to squeeze in work, family and all kinds of activities into our days! Sometimes things can get so hectic that meal planning gets overlooked. This can make dinner time one of the hardest times of the day. Some days we barely have…
I’ve always had it in my mind that making bread takes forever and a day, so I usually avoid it. Except, of course when it comes to cinnamon rolls, which are totally worth any wait. But, when I saw that my blog buddy, Shandra of Deals to Meals, shared a recipe for ‘The Best Wheat…
Homemade Honey Graham Crackers makes two dozen 2 1/2-inch cookies adapted from the cookbook Miette: Recipes from San Fransisco’s Most Charming Pastry Shop My Notes – An easy way to get your cookie dough perfectly even is to roll to the dough between 2 1/8-inch dowels. Dowels can be purchased at craft and hardware stores.
I’m so excited to be a regular contributor here at Or So She Says! You will find my recipes here every 2nd Friday of each month. (You may remember my recipes that I’ve shared here in the past, Death by Oreo Cupcakes and Chocolate Mousse Cupcakes in a Jar.) My daughter Kyla and I have…
Hi! to all of ‘Or so she says’ friends! I’m Ruthie from What’s Cooking with Ruthie.com where I love to talk about cooking, gardening, and a little dose of everyday life! I’m super excited to be guest posting here today! I met Mariel recently at the Evo blog conference … she’s such a sweet lady…
Hi, I’m Angela from Angela’s Adventures! Last month when I wrote my first post as the new “Kid Craft and Food” contributor, I shared one of my favorite kid-friendly recipes, Homemade Fruit Leather. If you haven’t had a chance to check it out, please do! I know your whole family will love it! In our home, we’re…
Wow, can you believe it’s September already?! I love everything that comes with this time of year: the colours, the cool feeling in the air, and especially the food! Lately, I find myself turning towards fall inspired meals! I love the cozy feeling that comes with the heartiness of autumn recipes. So I find myself…
So, ever since I made that scrumptious Chocolate Cherry Fruit Dip (must try), I’ve been needing cherries. Maybe it’s a pregnant thing, because this is a little bit unusual for me. I’ve never been a cherry person. I’m hoping this pregnancy will start making me crave the treadmill too. That would be nice…oh, and maybe…
The fun thing is, you can make ANY sort of hot pocket with any sort of filling. But, today it’s all about breakfast. Serve these up with an Orange Julius and it’s perfect.
Hi, I’m Angela…the new ‘Kid Craft & Food’ contributor for ‘Or so she says…‘! You can also find me on my blog, Angela’s Adventures. As a mommy of two little ones, feeding my family healthy foods is a major priority of mine. I’ve always believed that what my children eat, is what fuels their little bodies and…