Family Fun, Favorites, Food, and Faith
Hi everybody… It’s Ruthie from Cooking with Ruthie.
I hope you’re having a totally fabulous morning and I’m so excited to share one of my favorite “health-ish” treats with y’all today! It’s so easy to throw these cherry-vanilla chocolate squares together and they’re perfect for the kids after school treat too. I hope you love them as much as I do 🙂
Made with Greek yogurt, they’re one of those indulgences you don’t have to worry about. It’s a win-win!
Goodmorning everybody! It’s Ruthie from Cooking with Ruthie back to share a quick and easy end of the summer grilling recipe…
If you’d like a fresh take on shrimp, try grilling it on a skewer with a sweet and sour sauce. It’s a nice flavor combination you can enjoy as you say goodbye to summer and hello to fall. The sauce is easy to whip up, and you keep the shrimp moist by basting while grilling for just a few minutes on each side. It really is easy and so worth the prep work.
Good morning to all my friends at Or so she says…
It’s Ruthie from Cooking with Ruthie and I’m so excited to be back again with you today! I love my garden and creating delicious ways to use the veggies that it produces is just so much fun.
Heirloom Tomato Caprese Salad is one of my favorite ways to eat fresh tomatoes.
Well, actually… Caprese anything and I’m all over it! I’m seriously totally in love with that fresh mozzarella and basil- you’ll never get me away from the table 🙂
The only tomatoes that are ripe in my garden so far are the Sunburst variety BUT, I am growing several different varieties of heirloom tomatoes and I just can’t wait for them to ripen up!
Hi to all my friends at Or so She Says!
It’s Ruthie from What’s Cooking with Ruthie and I’m SO happy to be visiting again today. I’m just so thrilled that summer is finally here. Yippee!! Star Marshmallow S’mores Treats are the perfect way to celebrate. The kids will love to help make them and I can bet that everyone will love to eat them. They’re super easy to make and will be ready in no time at all.
Enjoy!
Good morning to all my friends at Or so she says !
It’s Ruthie from Whats Cooking with Ruthie … I’m so happy to be here sharing a delightful recipe with y’all.
I don’t know about where you live but in my neck of the woods, the days are getting longer and the temperatures are starting to warm up! Yay. It’s time to pull out those grills and get some fun in the sun going on!
This Roasted Garlic Herb Butter recipe is so versatile that you can serve it toasted on a baguette under the broiler or wrap the baguette up in foil and throw it on the grill to steam through!
Hi to all my friends at Or so she says!
It’s Ruthie from Whats Cooking with Ruthie and I’m SO happy to share a healthy, mouth-watering breakfast recipe with y’all today…
I love Swiss Muesli and this recipe has greek yogurt in it which is one of my favorites!
I’m currently enrolled in the Culinary Arts program at a local university and this recipe was given to me from one of my chefs who is from Austria, so you can believe me when I say that this recipe is fabulous 🙂
Hello to all my friends at Or so she Says!
It’s Ruthie from Whats Cooking with Ruthie and I’m so happy to be back… I love sharing some of the yummy cooking that comes out of my kitchen with y’all each month.
Spring is that crazy time of year when the weather can flip from a warm sunny days a to cold and wintery one without a moments notice! At least in my neck of the woods 🙂 Soooo, there’s no better way than a little Panera Bread Broccoli Cheese Soup (copycat) to help stay warm and cozy even on those chilly days!
Hi everyone! It’s Ruthie from Whats Cooking with Ruthie and I’m excited to be here with y’all again this month! I was trying to decide what delicious recipe to share today and I figured if you are anything like me a last minute simple but elegant recipe would be awesome. I love to cook and bake AND I love to share it with my family and friends… sharing the love from my kitchen is my favorite way to tell them how important they are to me 🙂 This recipe is quick and easy and will go so well with your favorite seafoods like shrimp, crab, or lobster.
Hi to all of my friends at Or so she says , it’s Ruthie from What’s Cooking with Ruthie.
I’m SO excited to be back this month to share another yummy with y’all! I love to make delicious soups but I especially love it in the winter time! Do you love butternut squash? I do, but sometimes it’s hard to cut it all up when you’re in a hurry. I found some awesome frozen butternut squash at the grocery store and it makes this soup lickity-split to throw together!
Happy November to y’all at Or so she says I’m in a bit of denial this year about the Holidays… what happened? Â A whole year gone. It’s time to get in the swing of it and what better way than to get some Holiday Baking going on in the kitchen? This Spice Cake with Cream […]
Hi to all my friends at Or so she says… I’m so happy to back again to share another delightful recipe with you.
I love the fall because it’s pretty hard to beat a fresh-off-the-tree apple and of course I find lots of yummy ways to bake them up too!
This recipe has two of my favorite fruits— Apples and Banana’s. I love them both so combining them in a delicious and healthy loaf was a no brainer…
Hi again… it’s Ruthie from Whats Cooking with Ruthie and I’m so happy that Fall weather is here again!
The leaves are turning around our neck of the woods and it’s put me in the mood for some savory soups…
AND there’s not much that beats a slow cooker savory soup- I love to throw it together in the morning and wha-la! Ready to enjoy when you walk in the door that evening… OK. Well, there are a couple of quick things to do to finish it off but you get the idea 🙂
